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Chicken and Mushroom Satay
$18.95
Our Chicken and Mushroom Satay is crafted with care, starting from our house-made Tasteville Chicken and Mushroom Satay Simmer Sauce. Fresh tomatoes, onions, roasted peanuts, and fragrant herbs form the base, blended with our special satay spice mix and cold-pressed organic olive oil for richness. Tender free-range Australian chicken, paired with earthy mushrooms provide a wholesome balance.
The result is a velvety, nutty recipe that’s hearty yet light, with layers of flavour that unfold in every bite. With no added sugar, no artificial flavours, and nothing unnecessary, this satay celebrates the true taste of real food. Snap frozen straight after cooking, it preserves its nutrition and flavour so you can enjoy a nourishing, flavour-packed meal whenever you need it.
Made with Simple, Clean Ingredients:
- Premium Free-range Aussie Chicken
- Fresh Qld Tomatoes & Tasssie Onions
- Fresh NSW Mushrooms & Herbs
- Tasteville Signature Chicken Satay Spice Blend
- Aussie Grown Peanuts
- Cold-Pressed Organic Olive Oil
- Pink Himalayan Salt
- and nothing else!
Why You’ll Love It:
Our satay curry is a step away from heavy takeaway versions. By focusing on fresh produce, free-range chicken, and our handcrafted spice blend, we’ve created a dish that feels both indulgent and clean. It’s satay made for modern living and rich enough to satisfy cravings, yet balanced so you feel good afterwards.